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Eat · Vračar & Temple of Saint Sava

Trpković (burek bakery)

Пекара ТрпковићVračar & Temple of Saint Sava, Belgradelast order: unknowncounterBakery, pastry

A well-known burek bakery in Vračar: meat, cheese or spinach pastry eaten standing or on the move, best in the morning while it is fresh from the oven.

Per personRSD 300–5002026 estimate
Best timemorningeasiest walk-in
BookingWalk-in, no reservation OK
DietsVegetarianask for the rest
  • Local favourite bakery
  • Fresh morning batches
  • Cheap and fast
  • Order: Burek
  • Counter seating
  • Walk-in window: morning
  • Vegetarian options
  • Menu with prices on Voykit

Highlights come from Voykit's own data and desk notes, not from reviews. Hover a tag to see its source.

Rules in force · 10Non-EU visitors get 90 days in any rolling 180-day window…Mine-suspected land still exists in Bosnia and Herzegovin…The fortress paths and the streets down to the rivers are…
  • Europe ↗Non-EU visitors get 90 days in any rolling 180-day window, counted across all 29 Schengen states together — not per country; the Entry/Exit System now logs each crossing, so an overstay is detected automatically.
  • Europe ↗On the first Schengen entry since EES began, non-EU travellers give four fingerprints and a face photo at the border instead of a passport stamp; there is nothing to apply for or pay in advance.
  • Balkans ↗Mine-suspected land still exists in Bosnia and Herzegovina and in pockets of Croatia's former front line: outside towns keep to tarmac and waymarked paths, and treat red triangle signs and taped-off fields as absolute.
  • Balkans ↗Serbia refuses onward entry to travellers who reached Kosovo from a third country and then try to cross straight into Serbia; route Kosovo–Serbia legs through North Macedonia or Montenegro, or start the loop in Serbia.
  • Balkans ↗Hire cars need written permission from the rental company and valid insurance for every country on the line; Kosovo sells its own border insurance and some contracts exclude Albania, Kosovo or Bosnia outright.
  • Serbia ↗Serbia is outside the EU and Schengen area and sets its own entry rules; check the official requirements for your passport.
  • Serbia ↗Foreign visitors must be registered with the police after arrival; hotels do it, but in private rentals ask your host to confirm.
  • Serbia ↗Serbia does not accept entry into Kosovo from a third country as entry into Serbia. If you plan to cross between Kosovo and Serbia, check your government's advice for both before you book.
  • Belgrade ↗The fortress paths and the streets down to the rivers are steep and rough: large suitcases go from the car to the door, never on a walk.
  • Belgrade ↗Use a ride-hailing app or a taxi ordered by phone; unbooked airport and station taxis overcharge.
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Map & directions
Directions

Add your hotel to get directions from it. · stays in this browser; shared with the pocket card.

Plan

Open now, when you can walk in, what to order

Go now?

Open?

Hours not published

Easiest walk-in

morning

Reservations

Walk-in, no reservation

Per person

RSD 300–5002026 estimate · check

Walk-in windows

morning: highafternoon: medium

A walk-in lunch is only planned as primary when your arrival lands outside the “impossible” window.

Menu and prices

2026 estimate
  • Burek sa mesom (meat)—RSD 200–400
  • Burek sa sirom (cheese)—RSD 150–350
  • Burek sa spanaćem (spinach)—RSD 150–350
  • Yoghurt (to drink alongside)—RSD 100–200

Build your order

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2 people
  • Burek sa mesom (meat)

    RSD 200–400

    Contains (from menu notes, check): beef, pork

    0
  • Burek sa sirom (cheese)

    RSD 150–350

    Contains (from menu notes, check): dairy, egg

    0
  • Burek sa spanaćem (spinach)

    RSD 150–350

    Contains (from menu notes, check): dairy, egg

    0
  • Yoghurt (to drink alongside)

    RSD 100–200

    Contains (from menu notes, check): dairy

    0

Food and drink

Nothing picked yet.

Menu prices are 2026 estimates (check the board or menu on the day).

Split the bill 2 ways

Pick dishes to see each person's share.

Sit-down restaurants: about 10%, less than the 15–20% US norm. Local custom: About 10%. Tipping calculator

Pick at least one dish to make the full-screen list.

Not checked in the last 12 months (no check date on file).

On the ground

How to order, tip and pay, allergies, and booking

Tipping

Sit-down restaurants: about 10%, less than the 15–20% US norm.

Allergies and diets

  • YesVegetarian · Cheese (sirom) and spinach (spanaćem) versions are meat-free; ask that the meat tray is not mixed in. · say: “Ja sam vegetarijanac/vegetarijanka.”
  • NoVegan · The pastry itself and the cheese and spinach fillings use dairy and egg.
  • AskHalal · The meat filling may be beef, pork or a mix depending on the bakery — ask before ordering sa mesom.
  • NoGluten-free · Burek is a wheat pastry by definition; no gluten-free option known.

Paying

  • Check the board price per 100 g or per portion before ordering, as pricing method varies by bakery.

Booking

Booking
Walk-in, no reservation
Reservations
Not taken
Note
Bakery counter; no reservations.

Not checked in the last 12 months (no check date on file).

Map and nearby

Where this place is, how to get there, and what is around it

Trpković (burek bakery)Trpković (burek bakery)Tri šešira (Three Hats)Ćevapi grill off Knez Mihailova (confirm exact venue locally)Kafana Znak pitanja (?)Rakia Bar

Map data © OpenStreetMap contributors

Map layers
Directions

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Eat nearby

More detail

Everything else we know about this place

How to order here, in full

How to order here

The order of play at the counter or table, what to say, how much to order and how to pay.

No shared language? Point at the dish or a photo of it. For a printed menu, translate a photo of it.

What to say

In EnglishSay or showSounds like
How much is it?Koliko košta?KOH-lee-koh KOSH-tah
The bill, pleaseRačun, molimRAH-choon MOH-leem
CheersŽiveliZHEE-veh-lee
HelloZdravo / Dobar danZDRAH-voh / DOH-bar dan
Thank youHvalaHVAH-lah
DeliciousUkusnoOO-koos-noh
Excuse meIzviniteIZ-vee-nee-teh

Paying and tipping

Sit-down restaurants: about 10%, less than the 15–20% US norm.

  • Check the board price per 100 g or per portion before ordering, as pricing method varies by bakery.
  • Tipping: Round up or leave about 10% in restaurants and kafanas; not expected at a café counter.

At the table

  • Kafanas expect you to linger; nobody clears a table quickly.
  • Bread and a small dip are often brought unasked and may be charged: ask if unsure.
Paying, diet and allergies

Paying

othercheck

Cash is the safe assumption at a bakery counter; card acceptance varies (check).

Diet and allergies

Yes means there is something for you; ask means possible with care; no means go elsewhere.

  • Vegetarianyes

    Cheese (sirom) and spinach (spanaćem) versions are meat-free; ask that the meat tray is not mixed in.

    Show: Ja sam vegetarijanac/vegetarijanka.

  • Veganno

    The pastry itself and the cheese and spinach fillings use dairy and egg.

  • Halalask

    The meat filling may be beef, pork or a mix depending on the bakery — ask before ordering sa mesom.

  • Gluten-freeno

    Burek is a wheat pastry by definition; no gluten-free option known.

What is in the dishes

  • Burek sa mesom (meat)beef · pork
  • Burek sa sirom (cheese)dairy · egg
  • Burek sa spanaćem (spinach)dairy · egg
  • Yoghurt (to drink alongside)dairy

Read from the menu names and notes; recipes vary and cross-contact is not tested. Check with the kitchen.

Make an allergy and diet card for Belgrade →

Who it suits, booking and the kitchen

Who it suits, booking, closures

— —
— —
Dress code
Casual.
WhenStatusNote
Weekly or holiday closurescheck before you goCheck for holiday closures.

Show the kitchen

local-language lines from this guide

Tap a need to get a large screen you can hold up to staff. The wording is the guide’s; a helper who reads the language should confirm it if your allergy is serious.

Comfort, facts and cons

Hygiene and comfort

Seating
Standing or a shelf: no proper seats
Kids
kids' menu: no · stroller: caution · An easy, familiar pastry for most children; no dedicated seating for a stroller stop
Access
step-free: check · Small bakery counter; step-free access not confirmed

Hygiene

  • Pastry is baked in batches through the morning; earlier batches sell out first and are freshest.

Facts

Reservations
Not taken — Bakery counter; no reservations.
Capabilities
food
Getting there
Vračar, near the market (confirm exact address locally) · ~5 min walk

Cons

  • Little to no seating; mostly a stand-and-eat or take-away stop.
  • Queues can build in the morning rush (field-verify).

Dish glossary

On the menuWhat it isOrder it how
BurekFlaky layered pastry filled with meat, cheese or spinach.Ask for it "za poneti" (to take away) or "ovde" (to eat here, if seating exists).
Kiselo mleko / jogurtA cultured yoghurt drink traditionally paired with burek.Order alongside the pastry; it cuts the richness.

Price check

2026 estimate
locals pay
A portion of burek with yoghurt costs about RSD 300–500 for a local.
tourist price
Prices are largely fixed and posted; little room for overcharging at a bakery counter.
rule
Check the board price per 100 g or per portion before ordering, as pricing method varies by bakery.

Deep dive

Questions, alternatives, and where our facts come from

Questions and answers

Questions and answers

answered by Voykit editors · dated
What should I order?

Burek sa mesom (meat) or sa sirom (cheese), with a yoghurt to drink alongside.

Checked 2026-09-28 · Voykit desk

Is there seating?

Little to none at most burek bakeries; plan to eat standing or take it with you.

Checked 2026-09-28 · Voykit desk

Is burek a breakfast or all-day food?

Traditionally breakfast, but bakeries sell it through the day and it is common as a late-night stop too.

Answers come from Voykit editors, not from other travellers.
If it is closed or full

Sources

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Directions
61 pages, for the metro and roaming-off days
Not saved offline