Skip to content
Voykit

Eat · Hàn River centre

Bún chả cá 109 (Nguyễn Chí Thanh)

Bún chả cá 109Hàn River centre, Da Nanglast order: unknownmixed

Đà Nẵng's breakfast bowl: fish-cake noodle soup with pumpkin and tomato; plastic stools, fast, cheap — go before 10:00.

Per person₫35,000–55,000 (≈ US$2–3)2026 estimate
Best time06:30–09:30easiest walk-in
BookingWalk-in, no reservation OK
  • Fish-cake noodle soup
  • Breakfast
  • Order: Fish-cake noodle soup
  • Tables and stools
  • Walk-in window: 06:30–09:30
  • Queue risk: 10:00–13:00
  • Bring cash

Highlights come from Voykit's own data and desk notes, not from reviews. Hover a tag to see its source.

Rules in force · 8Drug trafficking can carry the death penalty in Singapore…At Mỹ Khê and the other city beaches, a red flag or an em…
  • Southeast Asia ↗Drug trafficking can carry the death penalty in Singapore, Malaysia, Indonesia, Vietnam, Laos, Thailand, Brunei and Myanmar; never carry a bag or parcel for anyone.
  • Southeast Asia ↗Carry a passport valid for at least six months from entry with two blank pages; airlines refuse boarding on less.
  • Vietnam ↗Apply for the e-visa only on the official government portal; lookalike sites charge extra.
  • Vietnam ↗Crossing streets: walk slowly and steadily; motorbikes flow around you — do not stop or run.
  • Vietnam ↗Carry Vietnamese đồng in small notes; many stalls and taxis are cash-only.
  • Central Coast ↗September–December is typhoon and flood season on this coast: build a spare day into any plan and check the storm forecast before booking boats, passes or beach nights.
  • Da Nang ↗At Mỹ Khê and the other city beaches, a red flag or an empty lifeguard post means no swimming; rip currents peak from September to January.
  • Da Nang ↗From September to December keep one spare day in any central-coast plan: storms close beaches, the Hải Vân Pass and some flights at short notice.
More
Map & directions
Directions

Add your hotel to get directions from it. · stays in this browser; shared with the pocket card.

Plan

Open now, when you can walk in, what to order

Go now?

Open?

Hours not published

Easiest walk-in

06:30–09:30

Reservations

Walk-in, no reservation

Paying

Bring cash

Per person

₫35,000–55,000 (≈ US$2–3)2026 estimate · check

Walk-in windows

06:30–09:30: high10:00–13:00: risky

A walk-in lunch is only planned as primary when your arrival lands outside the “impossible” window.

Not checked in the last 12 months (no check date on file).

On the ground

How to order, tip and pay, allergies, and booking

Tipping

Sit-down restaurants: about 5–10%, less than the 15–20% US norm.

Allergies and diets

  • NoVegetarian
  • NoHalal
  • NoFish allergy · Not possible. · say: “Tôi dị ứng cá.”

Paying

Bring cash

  • Pay when you finish.
  • Cash.

Booking

Booking
Walk-in, no reservation
Note
Walk-in.

Not checked in the last 12 months (no check date on file).

Map and nearby

Where this place is, how to get there, and what is around it

Bún chả cá 109 (Nguyễn Chí Thanh)Bún chả cá 109 (Nguyễn Chí …Hàn MarketDa Nang CathedralCồn MarketMuseum of Cham SculptureBánh tráng cuốn thịt heo Trần (Lê Duẩn)Cộng Cà Phê (Bạch Đằng riverside)Mì Quảng Bà Mua (Trần Bình Trọng)Madame Lân (Bạch Đằng riverside)

Map data © OpenStreetMap contributors

Map layers
Show only
Directions

Add your hotel to get directions from it. · stays in this browser; shared with the pocket card.

Nearby places

Eat nearby

More detail

Everything else we know about this place

How to order here, in full

How to order here

The order of play at the counter or table, what to say, how much to order and how to pay.

No shared language? Point at the dish or a photo of it. For a printed menu, translate a photo of it.

What to say

In EnglishSay or showSounds like
How much per kilo?Bao nhiêu một ký?bow nyew moht kee
How much is this?Bao nhiêu tiền?bow nyew tee-en
Not spicy, pleaseKhông caykhom kai
The bill, pleaseTính tiềnting tee-en
HelloXin chàosin chow
Thank youCảm ơngahm un
Delicious!Ngon quá!ngon kwah

Portions and sharing

  • Sit, say 'một tô' (one bowl), add chilli sauce and shrimp paste to taste.

Extras, condiments and what costs extra

  • Wet towels and peanuts on the table are charged if you open them.

Paying and tipping

Sit-down restaurants: about 5–10%, less than the 15–20% US norm.

  • Pay when you finish.
  • Cash.
  • Tipping: Not expected at stalls; round up drivers; tip spa staff and guides directly.

At the table

  • Seafood: ask the kilo price, watch the weighing and agree the cooking style before it goes to the kitchen.
  • Busy stalls are the safe stalls; eat where the turnover is fast.

What to order

Bún chả cá thập cẩm (mixed fish cakes)

₫35,000–50,000 (≈ US$2) (2026 estimate).

Price and paying

Typical spend
₫35,000–55,000 (≈ US$2–3) per bowl (2026 estimate)
Paying, diet and allergies

Diet and allergies

Yes means there is something for you; ask means possible with care; no means go elsewhere.

  • Vegetarianno
  • Halalno
  • Fish allergyno

    Not possible.

    Show: Tôi dị ứng cá.

Make an allergy and diet card for Da Nang →

Who it suits, booking and the kitchen

Show the kitchen

local-language lines from this guide

Tap a need to get a large screen you can hold up to staff. The wording is the guide’s; a helper who reads the language should confirm it if your allergy is serious.

Comfort, facts and cons

Hygiene and comfort

Air
Open-air: hot at midday, wet in rain
Seating
Low stools and some chairs: hard on knees
Kids
stroller: caution · Mild; children usually like fish cakes
Access
step-free: partial · Pavement stools

Hygiene

  • Boiled broth; fast turnover in the morning.

Facts

Reservations
Not on file — Walk-in.
Capabilities
food
Diet
vegetarian: none · gluten free: unknown · halal: no
Getting there
109 Nguyễn Chí Thanh, Hải Châu (check) · ~6 min walk

Cons

  • Low stools, street-side.
  • Closes when the pot is empty.

Dish glossary

On the menuWhat it isOrder it how
Chả cáFish cake, steamed or fried.Default topping.

Price check

2026 estimate
locals pay
Same price.
tourist price
None.
rule
Pay when you finish.

Deep dive

Questions, alternatives, and where our facts come from

Questions and answers

Questions and answers

answered by Voykit editors · dated
What makes it local?

The broth uses fish bones, pineapple and pumpkin; it is lighter and sweeter than phở.

Checked 2026-09-28 · Voykit desk

Answers come from Voykit editors, not from other travellers.
If it is closed or full

Sources

Was this useful?

Directions
38 pages, for the metro and roaming-off days
Not saved offline