Eat · Town centre and Mosi-oa-Tunya Road
Olga's Italian Corner
A traveller favourite for pizza and pasta in a garden: go at midday for shade, or book for dinner; check hours and the menu.
- Garden lunch
- Pizza
- Check hours
- Order: Pizza, pasta and a garden table
- Table seating
- Walk-in window: 12:00-14:00
- Queue risk: 18:00-20:00
- Bring cash
Highlights come from Voykit's own data and desk notes, not from reviews. Hover a tag to see its source.
Rules in force · 10Nine African countries on this site have no trip line bec…Across the subregion, plan every road leg to arrive befor…Broken pavements and heat
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- Africa ↗Nine African countries on this site have no trip line because governments advise against travel; several others have no-go regions. Read your government's advice for every country on the route before paying deposits.
- Southern Africa ↗A rental car may leave its home country only with the rental company's cross-border letter, the registration papers and paid road taxes at each post; driving into Zambia, Zimbabwe, Mozambique or Angola without them ends at the border.
- Southern Africa ↗Across the subregion, plan every road leg to arrive before sunset: livestock, wildlife, pedestrians and unlit trucks make night driving the main cause of serious visitor accidents.
- Zambia ↗Check visa and entry rules for your passport on official Zambian government sources; if you will cross to Zimbabwe, ask about the KAZA UniVisa and whether it is available to you.
- Zambia ↗Do not photograph government buildings, police, the military, airports or bridges.
- Zambia ↗Many bush camps open only in the dry season; check opening dates before you fix flights.
- Livingstone and Victoria Falls ↗Check visa rules before crossing the bridge or the river: they depend on your passport.
- Livingstone ↗Broken pavements and heat: large bags go from the car to the door, never on a walk.
- Livingstone ↗The Victoria Falls Bridge is a border crossing: do not cross without the right visa and a plan for the return.
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Map & directions
Add your hotel to get directions from it. · stays in this browser; shared with the pocket card.
Plan
Open now, when you can walk in, what to order
Go now?
Open?
Hours not published
Easiest walk-in
12:00-14:00
Reservations
Walk-in, no reservation
Paying
Bring cash
Per person
ZMW 250–4502026 estimate · check
Walk-in windows
A walk-in lunch is only planned as primary when your arrival lands outside the “impossible” window.
Not checked in the last 12 months (no check date on file).
On the ground
How to order, tip and pay, allergies, and booking
Tipping
Sit-down restaurants: about 10%, less than the 15–20% US norm.
Allergies and diets
- AskVegetarian · Pizza and pasta options usually exist; ask. · say: “I am vegetarian.”
- Not on fileAllergies · Say it clearly to the kitchen. · say: “I have an allergy to...”
Paying
Bring cash
- Ask about a service charge and payment by card or cash.
- Ask the price before ordering meat by weight; some restaurants add a service charge.
Booking
- Booking
- Walk-in, no reservation
- Note
- Ask the venue; dinners can fill in high season.
Not checked in the last 12 months (no check date on file).
Map and nearby
Where this place is, how to get there, and what is around it
Map data © OpenStreetMap contributors
Add your hotel to get directions from it. · stays in this browser; shared with the pocket card.
Nearby places
Eat nearby
More detail
Everything else we know about this place
How to order here, in full
How to order here
The order of play at the counter or table, what to say, how much to order and how to pay.
No shared language? Point at the dish or a photo of it. For a printed menu, translate a photo of it.
What to say
| In English | Say or show | Sounds like |
|---|---|---|
| How are you? | Muli bwanji? | moo-lee BWAN-jee |
| How much is this? | Ndi zingati? | ndee zeen-GAH-tee |
| Thank you | Zikomo | zee-KOH-moh |
Extras, condiments and what costs extra
- Service charge: May be added — Check the bill.
Paying and tipping
Sit-down restaurants: about 10%, less than the 15–20% US norm.
- Ask about a service charge and payment by card or cash.
- Tipping: Not always expected; about 10% in restaurants and 10-15% for guides.
- Ask the price before ordering meat by weight; some restaurants add a service charge.
At the table
- Nshima is eaten with the right hand: roll a ball and dip it in the relish.
- Eat where locals queue; a busy grill has fresh food.
- Bottled water only; ice in lodges is usually filtered.
Paying, diet and allergies
Diet and allergies
Yes means there is something for you; ask means possible with care; no means go elsewhere.
- Vegetarianask
Pizza and pasta options usually exist; ask.
Show: I am vegetarian.
- Allergiesnot on file
Say it clearly to the kitchen.
Show: I have an allergy to...
Who it suits, booking and the kitchen
Show the kitchen
Tap a need to get a large screen you can hold up to staff. The wording is the guide’s; a helper who reads the language should confirm it if your allergy is serious.
Comfort, facts and cons
Hygiene and comfort
- Restrooms
- Restroom on site · accessible restroom: check
- Seating
- Chairs at tables
- Kids
- kids' menu: yes · stroller: ok · Easy for children: pizza and pasta
- Access
- step-free: partial · Garden paths; check steps at the door
Hygiene
- A busy restaurant with bottled water.
- Choose cooked food if your stomach is sensitive.
Facts
- Reservations
- Not on file — Ask the venue; dinners can fill in high season.
- Capabilities
- food · toilet
- Diet
- vegetarian: yes · gluten free: unknown · halal: unknown
- Getting there
- A short taxi from the town centre; ask for the restaurant by name · ~25 min walk
Cons
- Busy in the high season.
- Check opening days and the closing time.
Dish glossary
| On the menu | What it is | Order it how |
|---|---|---|
| Pizza and pasta | Italian dishes in a garden setting. | Share a pizza and a salad. |
| Mosi | The local lager. | Ask for it cold. |
Price check
- locals pay
- A main is about ZMW 250-450 (2026 estimate).
- tourist price
- Lodge restaurants charge more for the same dish.
- rule
- Ask about a service charge and payment by card or cash.
| Extra on the table | Typical charge | What to do |
|---|---|---|
| Service charge | May be added | Check the bill. |
Deep dive
Questions, alternatives, and where our facts come from
Questions and answers
Questions and answers
Do I need to book?
For dinner in season, yes; ask by phone or WhatsApp.
Checked 2026-09-29 · Voykit desk
Card?
Likely; carry cash as a backup.
Checked 2026-09-29 · Voykit desk
If it is closed or full
All places to eat in Livingstone, with filters →
Used as a seated rest node in Livingstone in 4 days.
Sources
- secondaryWikivoyage: Livingstone
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Source: Price per person
Draft
Written from desk research. Not yet compared with the official source.
No official source is recorded for this figure.
Prices are 2026 estimates from the menu or the price line on file. Check on the day.
Source: Opening hours
Draft
Written from desk research. Not yet compared with the official source.
No official source is recorded for this figure.
Source: Best time
Draft
Written from desk research. Not yet compared with the official source.
No official source is recorded for this figure.
The easiest walk-in window or the quietest hour in this guide. Crowd levels are desk estimates, not counts.