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Eat · Calle El Conde

Comedor on Calle El Conde

Comedor de la Calle El CondeCalle El Conde, Santo Domingolast order: unknownmixed

A simple comedor serving the plate of the day (la bandera: rice, beans and meat): go 12:00–14:00 and share a table with office workers.

Best time12:00–14:00easiest walk-in
BookingWalk-in, no reservation OK
  • Order: La bandera (rice, beans, meat)
  • Tables and stools
  • Walk-in window: 12:00–14:00
  • Queue risk: after 15:00

Highlights come from Voykit's own data and desk notes, not from reviews. Hover a tag to see its source.

Rules in force · 10Several islands (Turks and Caicos above all, also the Bah…Zona Colonial streets are narrow, cobbled and often block…
  • Caribbean ↗Several islands (Turks and Caicos above all, also the Bahamas and Jamaica) jail visitors for a single stray bullet or cartridge in their luggage; empty every bag and pocket before you pack.
  • Caribbean ↗From August to October keep a free last day before your flight home and check the national hurricane centre daily; airports close when a named storm approaches.
  • Caribbean ↗Wearing camouflage clothing is illegal for civilians in several islands, including Barbados, Antigua, Saint Lucia, Saint Vincent, Grenada, Dominica, Trinidad and Tobago and Jamaica; leave it at home, children's clothes included.
  • Dominican Republic ↗Fill in the free e-Ticket form on the official migration site (eticket.migracion.gob.do) for arrival and departure; ignore sites that charge for it.
  • Dominican Republic ↗The land border with Haiti is not a tourist route: do not plan overland travel into Haiti.
  • Dominican Republic ↗Avoid driving at night outside cities: unlit roads, motorbikes without lights and animals make it the main risk.
  • Santo Domingo area ↗After dark, take an app or hotel car door to door, including inside the Zona Colonial's outer streets.
  • Santo Domingo ↗Zona Colonial streets are narrow, cobbled and often blocked by parked cars: large suitcases go from the car to the hotel door, never on a walk.
  • Santo Domingo ↗After dark, use an app car or a hotel-booked taxi door to door, including between the Zona Colonial and the Malecón.
  • Santo Domingo ↗Bag and phone snatching from motorbikes happens in the city: keep phones and bags on the side away from the road.
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Map & directions
Directions

Add your hotel to get directions from it. · stays in this browser; shared with the pocket card.

Plan

Open now, when you can walk in, what to order

Go now?

Open?

Hours not published

Easiest walk-in

12:00–14:00

Reservations

Walk-in, no reservation

Walk-in windows

12:00–14:00: highafter 15:00: risky

A walk-in lunch is only planned as primary when your arrival lands outside the “impossible” window.

Not checked in the last 12 months (no check date on file).

On the ground

How to order, tip and pay, allergies, and booking

Tipping

Sit-down restaurants: about 10%, less than the 15–20% US norm.

Paying

  • Ask whether the 10% service charge is already on the bill.
  • Cash is the fallback at comedores and colmados; cards are common in restaurants.

Booking

Booking
Walk-in, no reservation
Reservations
Not taken
Note
Walk-in.

Not checked in the last 12 months (no check date on file).

Map and nearby

Where this place is, how to get there, and what is around it

Comedor on Calle El CondeComedor on Calle El CondeParque Independencia and the Altar de la Patria

Map data © OpenStreetMap contributors

Map layers
Show only
Directions

Add your hotel to get directions from it. · stays in this browser; shared with the pocket card.

The pin marks the centre of Calle El Conde: this place has no exact point on file.

More places in Calle El Conde

More detail

Everything else we know about this place

How to order here, in full

How to order here

The order of play at the counter or table, what to say, how much to order and how to pay.

No shared language? Point at the dish or a photo of it. For a printed menu, translate a photo of it.

What to say

In EnglishSay or showSounds like
Without pork, pleaseSin cerdo, por favorseen SER-doh por fah-VOR
The bill, pleaseLa cuenta, por favorlah KWEN-tah por fah-VOR
How much is this?¿Cuánto cuesta?KWAN-toh KWES-tah
Hello / good morningHola / Buenos díasOH-lah / BWEH-nohs DEE-ahs
Thank youGraciasGRAH-see-ahs

Paying and tipping

Sit-down restaurants: about 10%, less than the 15–20% US norm.

  • Tipping: 10% service is often on the bill; add a little more in cash.
  • Ask whether the 10% service charge is already on the bill.
  • Cash is the fallback at comedores and colmados; cards are common in restaurants.

At the table

  • Eat where you see a queue of locals at lunch.
Paying, diet and allergies
Who it suits, booking and the kitchen
Comfort, facts and cons

Hygiene and comfort

Air
Open-air: hot at midday, wet in rain
Seating
Tables and stools

Facts

Reservations
Not taken — Walk-in.
Capabilities
food · seated_rest
Diet
vegetarian: unknown · gluten free: unknown · halal: unknown
Getting there
Calle El Conde, side street · ~4 min walk

Cons

  • Basic seating, some open-air.
  • Menu in Spanish; ask what is fresh.

Deep dive

Questions, alternatives, and where our facts come from

Questions and answers

Questions and answers

No questions answered here yet.

Answers come from Voykit editors, not from other travellers.
If it is closed or full

Sources

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Directions
28 pages, for the metro and roaming-off days
Not saved offline