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Eat · Sukhbaatar Square & Choijin Temple

Modern Nomads (Mongolian restaurant)

Modern NomadsSukhbaatar Square & Choijin Temple, Ulaanbaatarlast order: unknownchairsMongolian

A sit-down Mongolian restaurant with English menus: go at 12:00 or 18:30 for mutton, dumplings and milk tea at about ₮ 25,000–50,000 per person, and confirm the branch and hours before you walk.

Per personMNT 25,000–50,0002026 estimate
Best time11:30–12:30easiest walk-in
BookingWalk-in, no reservation OK
  • English menu
  • Reserve for dinner
  • ₮ 25,000–50,000
  • Order: Buuz set, tsuivan, mutton
  • Table seating
  • Walk-in window: 11:30–12:30
  • Queue risk: 12:30–14:00
  • Bring cash

Highlights come from Voykit's own data and desk notes, not from reviews. Hover a tag to see its source.

Rules in force · 8From Nov to Mar pavements are icy and taxis are slow
  • East Asia ↗Every border in East Asia is a full international border, Hong Kong and Macau included: an entry permission for one never covers the next.
  • East Asia ↗Ferries between Korea, Japan and China cancel in rough seas and typhoons; keep a flight or a spare day behind every sea leg.
  • Mongolia ↗Check entry rules for your passport on the official government e-visa portal; some nationalities enter visa-free for a limited stay, others need an e-visa.
  • Mongolia ↗In a ger: step over the threshold (never on it), move clockwise, receive food and drink with the right hand, and do not point your feet at the stove or the altar.
  • Mongolia ↗Plan road trips by hours, not kilometres: paved roads are few, and 100 km of dirt track can take three hours.
  • Central Mongolia ↗Ger camps in the countryside run mainly June–September; outside that window, ask what is open before you book.
  • Ulaanbaatar ↗From Nov to Mar pavements are icy and taxis are slow: use grip footwear, allow double time and do not plan long walks.
  • Ulaanbaatar ↗Traffic is gridlocked roughly 07:30–09:30 and 17:00–20:00: cross-town rides can take three times as long.
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Map & directions
Directions

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Plan

Open now, when you can walk in, what to order

Go now?

Open?

Lunch and dinner; check on the day

Busy this hour

Estimate by hour below

Easiest walk-in

11:30–12:30

Reservations

Walk-in, no reservation

Paying

Bring cash

Per person

MNT 25,000–50,0002026 estimate · check

Walk-in windows

11:30–12:30: high12:30–14:00: riskyafter 19:30: risky
  1. 11:00, calm
  2. 12:00, busy
  3. 13:00, busy
  4. 14:00, calm
  5. 15:00, calm
  6. 16:00, moderate
  7. 17:00, busy
  8. 18:00, busy
  9. 19:00, moderate
Quietest around 11:00 Busiest 12:00 to 18:00Estimate for an ordinary weekday. Taller bar = busier.

Tip

Format

Sit-down restaurant, English menu

A walk-in lunch is only planned as primary when your arrival lands outside the “impossible” window.

Your first order

from the menu below · prices are estimates
  1. Buuz setбуузSteamed dumplings.MNT 12,000–20,000

Menus and prices change; the board on the day wins.

Menu and prices

2026 estimate
  • Buuz setбуузSteamed dumplings.MNT 12,000–20,000order
  • Khuushuur setхуушуурFried pastries.MNT 12,000–20,000if hungry
  • TsuivanцуйванA full dish.MNT 18,000–30,000if hungry
  • Mutton dishхонины махCheck the menu.MNT 25,000–45,000if hungry
  • Milk teaсүүтэй цайPot or cup.MNT 3,000–8,000if hungry
  • Beer or soft drinkпиво / ундааRestaurant price.MNT 5,000–12,000if hungry

2026 estimate; menu changes.

Build your order

Tap + on what you want, or let Voykit suggest a starting order.

2 people
  • Buuz setorder

    бууз

    MNT 12,000–20,000

    0
  • Khuushuur set

    хуушуур

    MNT 12,000–20,000

    0
  • Tsuivan

    цуйван

    MNT 18,000–30,000

    0
  • Mutton dish

    хонины мах

    MNT 25,000–45,000

    0
  • Milk tea

    сүүтэй цай

    MNT 3,000–8,000

    Contains (from menu notes, check): dairy

    0
  • Beer or soft drink

    пиво / ундаа

    MNT 5,000–12,000

    0

Food and drink

Nothing picked yet.

Menu prices are 2026 estimates (check the board or menu on the day).

Split the bill 2 ways

Pick dishes to see each person's share.

Sit-down restaurants: about 5–10%, less than the 15–20% US norm. Local custom: Not expected; round up or leave 5–10% in tourist places if no service charge. Tipping calculator

Pick at least one dish to make the full-screen list.

Not checked in the last 12 months (no check date on file).

On the ground

How to order, tip and pay, allergies, and booking

How to order

  • Ask for the English menu.
  • Say 'saikhan' if you want to compliment the cook.
  • Check that service is or is not included.

Tipping

Sit-down restaurants: about 5–10%, less than the 15–20% US norm.

Allergies and diets

  • AskVegetarian · Limited. · say: “Би мах иддэггүй. (Bi makh iddeggüi.)”
  • AskVegan · Very limited.
  • AskHalal · Ask about pork. · say: “Би гахайн мах иддэггүй. (Bi gakhain makh iddeggüi.)”
  • AskGluten-free · Dumplings contain wheat.
  • AskNut allergy · Ask.
  • Not on fileAllergy · State your allergy; the kitchen is used to tourists. · say: “Надад ___ харшилтай. (Nadad ___ kharshiltai.)”

Paying

Bring cash

  • A small tip is welcome; service may be added (check the bill).
  • Cards and QPay accepted; carry some cash (check).
  • Many cheap places take cash only; carry small notes.

Booking

Booking
Walk-in, no reservation
Reservations
Taken
Note
Recommended for dinner and groups (check).

Not checked in the last 12 months (no check date on file).

Map and nearby

Where this place is, how to get there, and what is around it

Modern Nomads (Mongolian restaurant)Modern Nomads (Mongolian re…Sukhbaatar Square (Chinggis Khaan Square)Zanabazar Museum of Fine ArtsChoijin Lama Temple MuseumNational Museum of MongoliaGuanz (canteen) lunch — buuz and khuushuurMongolian hotpot restaurantSeoul Street cafés and Korean restaurantsMilk-tea and bakery café near Gandan

Map data © OpenStreetMap contributors

Map layers
Show only
Directions

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Nearby places

Eat nearby

More detail

Everything else we know about this place

How to order here, in full

How to order here

The order of play at the counter or table, what to say, how much to order and how to pay.

  1. 1Ask for the English menu.
  2. 2Say 'saikhan' if you want to compliment the cook.
  3. 3Check that service is or is not included.

No shared language? Tap dishes in the order builder below and show the waiter the full-screen list in the local script. For a printed menu, translate a photo of it.

What to say

In EnglishSay or showSounds like
How much is this?Энэ хэд вэ?en-e khed ve
I do not eat meatБи мах иддэггүйbi makh id-deg-gui
The bill, pleaseТооцоо хийеtot-soh kee-ye
HelloСайн байна ууsain bain oo
Thank youБаярлалааbayar-la-laa

Portions and sharing

  • Order two dishes to share and one bowl of soup.

Extras, condiments and what costs extra

  • Drinks and sides: Add up quickly — Check the price of beer and juice before you order.

Paying and tipping

Sit-down restaurants: about 5–10%, less than the 15–20% US norm.

  • A small tip is welcome; service may be added (check the bill).
  • Cards and QPay accepted; carry some cash (check).
  • Many cheap places take cash only; carry small notes.

At the table

  • If you are offered a drink or food, accept the first round even if you only touch it to your lips.
  • Eat where the turnover is quick and the food is hot.
  • Vegetarian options exist but are limited; Korean and international cafés are the easiest, and you can ask the kitchen for a dish without meat.

Price and paying

Typical spend
₮ 25,000–50,000 per person (2026 estimate)
Paying, diet and allergies

Paying

Cashyes

Accepted.

Cardyes

Cards accepted (check).

IC cardno

No transit card needed for a meal.

QR walletyes

QPay accepted (check).

Diet and allergies

Yes means there is something for you; ask means possible with care; no means go elsewhere.

  • Vegetarianask

    Limited.

    Show: Би мах иддэггүй. (Bi makh iddeggüi.)

  • Veganask

    Very limited.

  • Halalask

    Ask about pork.

    Show: Би гахайн мах иддэггүй. (Bi gakhain makh iddeggüi.)

  • Gluten-freeask

    Dumplings contain wheat.

  • Nut allergyask

    Ask.

  • Allergynot on file

    State your allergy; the kitchen is used to tourists.

    Show: Надад ___ харшилтай. (Nadad ___ kharshiltai.)

What is in the dishes

  • Milk teaсүүтэй цайdairy

Read from the menu names and notes; recipes vary and cross-contact is not tested. Check with the kitchen.

Make an allergy and diet card for Ulaanbaatar →

Who it suits, booking and the kitchen

Who it suits, booking, closures

okSolo — Order one dish and soup.
goodKids — Dumplings suit children.
cautionStroller — Check steps.
goodGroups of 5+ — Book ahead.
cautionWheelchair — Check access.
How to book
Reserve by phone or message (check); walk in at off-peak times.
How far ahead
Same day
No-show / cancel fee
Check the policy
Dress code
Casual.
WhenStatusNote
Tsagaan Sar (Feb)check before you goClosed or shortened.

Show the kitchen

local-language lines from this guide

Tap a need to get a large screen you can hold up to staff. The wording is the guide’s; a helper who reads the language should confirm it if your allergy is serious.

Hour by hour, with queue times

Quietest listed hour: 11:00 (light).

  1. 11:00lightlittle or no wait
  2. 12:00heavyexpect a lineLunch groups
  3. 13:00heavyexpect a line
  4. 14:00lightlittle or no wait
  5. 15:00lightlittle or no wait
  6. 16:00busya short wait is possible
  7. 17:00heavyexpect a line
  8. 18:00heavyexpect a lineDinner
  9. 19:00busya short wait is possibleBook ahead

Desk estimate; weekends run one level higher. No line length is on file, so waits are in words.

Comfort, facts and cons

Hygiene and comfort

Restrooms
Restroom on site · accessible restroom: check
Seating
Chairs at tables
Kids
kids' menu: ask · stroller: caution · Dumplings for children
Access
step-free: partial · Check the entrance

Hygiene

  • Sit-down kitchen; food is hot.
  • Use sealed bottled water.
  • Ask about ice.

Facts

Reservations
Taken — Recommended for dinner and groups (check).
Capabilities
food · seated_rest · toilet
Getting there
Central Ulaanbaatar; confirm the branch · ~10 min walk

Cons

  • Priced above canteens.
  • The chain has several branches; confirm which one.
  • Meat-heavy menu.

Dish glossary

On the menuWhat it isOrder it how
Buuz (бууз)Steamed dumpling.By the plate.
Khuushuur (хуушуур)Fried pastry.One or two.
Tsuivan (цуйван)Stir-fried noodles.Add a side of salad.
Shol (шөл)Soup or broth.Ask which meat.
Airag (айраг)Fermented mare's milk, in summer.Try a small cup; it is sour.
Suutei tsai (сүүтэй цай)Salty milk tea.Ask for a pot.

Price check

2026 estimate
locals pay
A canteen meal costs ₮ 8,000–20,000; this is a restaurant premium.
tourist price
You pay for the English menu, seating and service: ₮ 25,000–50,000.
rule
A small tip is welcome; service may be added (check the bill).
Extra on the tableTypical chargeWhat to do
Drinks and sidesAdd up quicklyCheck the price of beer and juice before you order.

Deep dive

Questions, alternatives, and where our facts come from

Questions and answers

Questions and answers

answered by Voykit editors · dated
Is it the best Mongolian food?

It is a reliable introduction; for local prices go to a guanz.

Checked 2026-09-28 · Voykit desk

How much is dinner at Modern Nomads?

About ₮ 25,000–50,000 per person (2026 estimate).

Do I need to reserve?

For dinner and groups, yes. At lunch you can usually walk in.

Is there English on the menu?

Yes (check).

Is it good for vegetarians?

Limited; ask the kitchen.

How many branches?

Several; confirm the address.

Answers come from Voykit editors, not from other travellers.
If it is closed or full

Sources

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Directions
29 pages, for the metro and roaming-off days
Not saved offline