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Eat · Downtown and Tahrir

Koshari Abou Tarek (Downtown)

Downtown and Tahrir, Cairolast order: unknownchairs

Koshari (rice, lentils, pasta, fried onion, spiced tomato sauce) at a busy downtown place: go for lunch or an early dinner; it is cheap and quick.

Per personEGP 40–702026 estimate
Best time12:00–15:00easiest walk-in
BookingWalk-in, no reservation OK
  • Egypt's national comfort dish
  • Naturally vegetarian
  • Cheap, fast, filling
  • Order: Koshari (rice, lentils, pasta, fried onion, spiced tomato sauce)
  • Table seating
  • Walk-in window: 12:00–15:00
  • Bring cash

Highlights come from Voykit's own data and desk notes, not from reviews. Hover a tag to see its source.

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Map & directions
Directions

Add your hotel to get directions from it. · stays in this browser; shared with the pocket card.

Plan

Open now, when you can walk in, what to order

Go now?

Open?

Hours not published

Easiest walk-in

12:00–15:00

Reservations

Walk-in, no reservation

Paying

Bring cash

Per person

EGP 40–702026 estimate · check

Walk-in windows

12:00–15:00: highevening: high

A walk-in lunch is only planned as primary when your arrival lands outside the “impossible” window.

Not checked in the last 12 months (no check date on file).

On the ground

How to order, tip and pay, allergies, and booking

Tipping

Service is usually on the bill already; unlike in the US, don't add 15–20% on top.

Allergies and diets

  • Not on fileVegetarian · Koshari is naturally vegetarian — no meat in the standard recipe. · say: “أنا نباتي (ana nabaati)”
  • AskVegan · Usually vegan already; confirm no ghee or butter is used in the rice or lentils. · say: “بدون سمنة أو زبدة (bidoon samna aw zibda)”
  • NoGluten-free · Not possible — the macaroni is wheat pasta and is central to the dish. · say: “بدون جلوتين (bidoon gluten)”

Paying

Bring cash

  • Prices are usually posted on a board or menu; confirm the size before ordering if unsure.

Booking

Booking
Walk-in, no reservation
Reservations
Not taken
Note
Walk-in; not confirmed.

Not checked in the last 12 months (no check date on file).

Map and nearby

Where this place is, how to get there, and what is around it

Koshari Abou Tarek (Downtown)Koshari Abou Tarek (Downtow…Egyptian Museum, TahrirKhan el-KhaliliAl-Muizz Street (Islamic Cairo's old spine)Al-Azhar ParkFelfela (ful, ta'meya and Egyptian classics)El Fishawy café (Khan el-Khalili)Abou Shakra (kebab and kofta grill)Nile-view restaurant, northern Zamalek

Map data © OpenStreetMap contributors

Map layers
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Directions

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Nearby places

Eat nearby

More detail

Everything else we know about this place

How to order here, in full

How to order here

The order of play at the counter or table, what to say, how much to order and how to pay.

No shared language? Point at the dish or a photo of it. For a printed menu, translate a photo of it.

What to say

In EnglishSay or showSounds like
How much is this?بكام ده؟bikam da
No sugar, pleaseمن غير سكرmin gheir sukkar
The bill, pleaseالحساب لو سمحتel-hesab law samaht
Helloأهلاًahlan
Thank youشكراًshukran

Portions and sharing

  • A medium is a full meal for most people; go large only if you skipped breakfast.

Extras, condiments and what costs extra

  • Extra toppings (crispy chickpeas, extra onion): Sometimes charged per add-on — Ask before requesting extras.
  • Bread and a small side (tahini, pickles) often arrive unasked and are usually free — but confirm if unsure, especially at tourist-facing places.

Paying and tipping

Service is usually on the bill already; unlike in the US, don't add 15–20% on top.

  • Prices are usually posted on a board or menu; confirm the size before ordering if unsure.
  • Tipping: Small tips are expected widely — for a bag carried, a toilet attendant, a site guard who points something out. It is a normal part of daily transactions, not begging.

At the table

  • Eat where the pot or the grill has fast turnover; a queue of locals is a good sign, not a bad one.
  • Ask the price of anything without a printed menu before you order, especially at tourist-area cafés near major sights.
Paying, diet and allergies

Diet and allergies

Yes means there is something for you; ask means possible with care; no means go elsewhere.

  • Vegetariannot on file

    Koshari is naturally vegetarian — no meat in the standard recipe.

    Show: أنا نباتي (ana nabaati)

  • Veganask

    Usually vegan already; confirm no ghee or butter is used in the rice or lentils.

    Show: بدون سمنة أو زبدة (bidoon samna aw zibda)

  • Gluten-freeno

    Not possible — the macaroni is wheat pasta and is central to the dish.

    Show: بدون جلوتين (bidoon gluten)

Make an allergy and diet card for Cairo →

Who it suits, booking and the kitchen

Show the kitchen

local-language lines from this guide

Tap a need to get a large screen you can hold up to staff. The wording is the guide’s; a helper who reads the language should confirm it if your allergy is serious.

Comfort, facts and cons

Hygiene and comfort

Seating
Chairs at tables
Kids
kids' menu: no · stroller: caution · A mild, filling dish that most kids accept easily
Access
step-free: partial · Ground-floor counter service with seating; can be cramped at peak hours

Hygiene

  • High turnover at peak lunch and dinner hours is a good sign; the dish is cooked and assembled fresh to order at busy places.
  • Bottled water is the safer choice with the meal.

Facts

Reservations
Not taken — Walk-in; not confirmed.
Capabilities
food · seated_rest
Diet
vegetarian: unknown · gluten free: unknown · halal: unknown
Getting there
Streets near Champollion Street (field-verify) · ~5 min walk

Cons

  • Crowded at peak hours.
  • Cash; agree nothing extra to pay.

Dish glossary

On the menuWhat it isOrder it how
كشري (koshari)Rice, brown lentils, macaroni and chickpeas topped with crispy fried onion and a spiced tomato-vinegar sauce.Order by size (small/medium/large); a medium is a full meal for one.
شطة (shatta)Chilli sauce served on the side.Added to taste; ask for extra if you like it hot.
دقة (da'a)Garlicky vinegar sauce, poured over to taste.A few spoonfuls balances the dish; it is strong.

Price check

2026 estimate
locals pay
A medium koshari bowl is about EGP 40–70 (2026 estimate).
tourist price
A large bowl with extras runs EGP 80–120; not a scam, just a bigger portion.
rule
Prices are usually posted on a board or menu; confirm the size before ordering if unsure.
Extra on the tableTypical chargeWhat to do
Extra toppings (crispy chickpeas, extra onion)Sometimes charged per add-onAsk before requesting extras.

Deep dive

Questions, alternatives, and where our facts come from

Questions and answers

Questions and answers

answered by Voykit editors · dated
What size should I order?

A medium is a full meal for most people; go large only if you skipped breakfast.

Checked 2026-09-28 · Voykit desk

Is it spicy?

The base dish is mild; chilli sauce (shatta) is added separately to taste.

Checked 2026-09-28 · Voykit desk

Can I pay by card?

Plan on cash in Egyptian pounds; card acceptance has not been confirmed by Voykit.

Checked 2026-09-28 · Voykit desk

Answers come from Voykit editors, not from other travellers.
If it is closed or full

Nearby alternatives

walk minutes · estimate

If it is closed or the line is too long

Go to Felfela (ful, ta'meya and Egyptian classics), about 15 min on foot (straight line × 1.3); no reservation needed.
  1. Felfela (ful, ta'meya and Egyptian classics)15 min walkA long-running Downtown restaurant serving ful medames, ta'meya (Egyptian falafel) and home-style Egyptian dishes in an easy, tourist-friendly setting: good for breakfast or lunch and a menu you can read in English.

Places without an authored walk are ranked by straight-line distance × 1.3 at 5 km/h (3 mph).

All places to eat in Cairo, with filters →

Used as a seated rest node in Cairo in 4 days.

Sources

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Directions
66 pages, for the metro and roaming-off days
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